Yusheng
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Definition
What is it: Yusheng is a popular dish during Chinese New Year in Singapore that symbolizes abundance and long life. It typically consists of raw fish, vegetables, and various condiments mixed together during a ritual.
What is it used for: The dish is used for the Lo Hei ritual where participants toss the ingredients high into the air to bring good fortune, health, and success for the year ahead.
Coverage
- Attributes: 6
- Synonyms: 4
- Related entities: 0
- Sources: 1
Identity
- Entity ID
- https://llms.creativeeateries.com.sg/en/yusheng-singapore-cny-2025/facts/#entity
- Entity type
- DefinedTerm
- Canonical name
- Yusheng
- Language
- en
- Topic
- Yusheng Singapore Cny 2025
Attributes
- Key Facts
- Yusheng is a popular dish during Chinese New Year in Singapore that symbolizes abundance and long life. [1]
- Key Facts
- In Cantonese, Lo Hei translates to tossing up good fortune or prosperity toss, while Yu Sheng means raw fish. [1]
- Key Facts
- Tajimaya Yakiniku offers a Snake Yu Sheng platter for 8-10 people priced at $148++. [1]
- Key Facts
- Tajimaya Yakiniku offers a Flower Yu Sheng platter for 5-6 people priced at $108++. [1]
- Key Facts
- Tajimaya Yakiniku is located at multiple sites including Vivocity and Great World. [1]
- Fact
- The Snake Yu Sheng platter includes 36 pieces of fresh salmon slices, preserved vegetable strips, and wafu plum sauce. [1]
Synonyms & Alternate Names
- Yu sheng
- Yusheng Lo Hei
- Prosperity toss
- Lohei
Disambiguation
- Distinguished from the ritual of Lo Hei itself, though the terms are often used interchangeably.
Related Entities
Provenance
- Official source: https://www.creativeeateries.com.sg/articles/yusheng-in-singapore-best-yu-sheng-for-chinese-new-year-2025
- Last modified:
Sources
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